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Peach Pie the Old Fashioned Two Crust Way
i have baked this pie numerous times, and it's ALWAYS a hit. I omit the nutmeg and just double the cinnamon, but also dice up about half a stick of butter (instead of the recommended amount). I typically lattice the crust... turns out fantastic!
4 users found this review helpful
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Reviewed On:
Oct. 9, 2009
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