|
Peach Pie the Old Fashioned Two Crust Way
i have baked this pie numerous times, and it's ALWAYS a hit. I omit the nutmeg and just double the cinnamon, but also dice up about half a stick of butter (instead of the recommended amount). I typically lattice the crust... turns out fantastic!
5 users found this review helpful
|
Reviewed On:
Oct. 9, 2009
|