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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Crab-Stuffed Filet Mignon with Whiskey Peppercorn Sauce

Reviewed: Dec. 7, 2009
This rating is for the sauce alone, very creamy and complements the streak well. I served it with filet mignon but did not follow this recipe with the crab stuffing, sounds good though.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
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Sausage Jalapeno Poppers

Reviewed: Dec. 7, 2009
All I can say is Delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Baked Potato Dip

Reviewed: Dec. 7, 2009
I made a huge batch of this for a house party, the bowl was practically licked clean by the end of the night. This recipe is simple and very tasty. I would recommend using real bacon. I just threw it all in the oven and then crumbled it after it was nice and crispy. I will be making this again for sure.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Alaska Salmon Bake with Pecan Crunch Coating

Reviewed: Dec. 2, 2009
super easy, super delicious!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Tomato Chicken Parmesan

Reviewed: Nov. 12, 2009
Delicious and very easy!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.82 star rating.
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Angela's Awesome Enchiladas

Reviewed: Sep. 18, 2009
These were good but extremely rich. Although the soup mixture made of cream of chicken, sour cream and chili power was tasty, it was also thick and too creamy. It was okay mixed in with the chicken and onions but only a little bit. It definitely didn't need the layer on the bottom of the baking dish. I will try these again but with only a touch of sauce.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.

Broccoli Cheese Soup VII

Reviewed: Jul. 23, 2009
Very cheesey and good. A simple recipie too.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.33 star rating.

Blueberry Coffee Cake II

Reviewed: Jul. 23, 2009
This cake good, nothing outstanding. I must say, the strusel on top was very tasty. My only problem with this recipie is that the cake came out very dry. Maybe a dry cake is pretty standard for a coffee cake, I don't know this was my first attempt at making one. Although I really enjoyed the cake with the fresh blueberries inside, I think I will try a different recipie next time.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.

Sweet Party Mix

Reviewed: Jul. 20, 2009
Beware this is a very addicting snack! Definately add some M&M's!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Mini Pineapple Upside-Down Cakes

Reviewed: Jul. 20, 2009
These were wonderful and they have such an impressive presentaion. I mixed in the leftover pineapple trimmings to the cake mix. I will make these again and again.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.69 star rating.

Rosemary Ranch Chicken Kabobs

Reviewed: Jul. 20, 2009
An interesting marinade with the ranch dressing, I added extra lemon to mine. I made extra so I could marinade fresh vegetables. I mixed the chicken and the veggies on the skewers and they came out great.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.38 star rating.

Almond-Crusted Tilapia

Reviewed: May 6, 2009
These were very good but when i was pan frying mine the breading would not stick to the fish. It kept peeling off and sticking to the pan. I would say about half of the breading stuck to pan and the other half stayed on the fish. I'm not sure how to prevent this problem. I followed the directions in the recipe exactly. Despite this minor setback the fish had a wonderful flavor, which is suprising since Tilapia is a very mild fish. The breading tasted wonderful too, we just had to scrape some of it off the bottom of the pan and use it kind of like a garnish. I squeezed lots of frsh lemon juice over my fish and it tasted excellente!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Mexican Rice III

Reviewed: May 5, 2009
Absolutely amazing! I liked it better than the rice i get at my favorite mexican restaurant. The only thing I skipped was the jalapenos because some of out guests don't like spicy food. Still amazing I can't wait to try it with the jalapenos next time for the extra flavor.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
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Enchiladas Suisas

Reviewed: May 5, 2009
These were amazing. I just warmed up the tortillas in the Microwave to avoid extra calories. Then, when all was said and done I realized I forgot to add the heavy cream before putting into the oven. They still came out absolutely delicious! Next time I make them I will try adding the cream, but I think overall I would like to skip that part just to lower the calories. Great sauce! We topped ours with sour cream, green onions and the green olives as well. The Olives were a little over powering so I only used a few. Thanks alot for this great recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Garlic Mashed Potatoes Secret Recipe

Reviewed: Mar. 31, 2009
Great potatoes, my boyfriend liked them better than his favorite restaurant mached potatos. Like many others I roasted the garlic before I added it to the potatos. Thanks for the great recipie!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.
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Baked Soy Lemon Chops

Reviewed: Mar. 31, 2009
These pork chops had a great flavor, I used low sodium soy sauce to avoid an over powering saltiness. Like any other meat I make, I marinated it over night. Unfortunately mine came out overcooked even though I only cooked them for a little over 30 minutes. I should have listened to other reviews that warned about this. Next time I will check the meat at 25 minutes to avoid this problem. But I will definately be making these again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Photo by California Cookin'

Chicken and Bacon Shish Kabobs

Reviewed: Mar. 30, 2009
These were absoulutley delicious! I marinated my chicken and mushrooms overnight making them both very flavorful! I also added cherry tomatos to the center of the kabobs for some color and some jalapeno peppers for some spice! They were a great hit at my BBq and I will make these again for sure!
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