Apr. 13, 2009 8:18 am
Updated: Apr. 13, 2009 9:55 am
I love cooking, and I love having friends and family over for holidays, so of course that is what I did for Easter. My special project for the day was a Dutch apple pie for which I even rendered my own leaf lard for the crust. It turned out beautifully, and I was so proud of all of the work…
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Mar. 27, 2009 8:02 pm
Updated: Mar. 27, 2009 8:27 pm
Does Anyone know if the recipe for Easter Lamb Cake can be made in advance and then frozen before it is frosted? I would like to make it for Easter, but I have so many things to do for Easter that I would like to make as many things as possible ahead, If anyone knows, I would appreciate you…
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