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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Easy Stovetop Chicken Teriyaki in Orange Ginger Garlic Sauce

Reviewed: Feb. 7, 2010
This was really good and easy to make. Adding a teaspoon of corn starch does help.
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30 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Flounder Mediterranean

Reviewed: May 16, 2009
goes well with a side of rice
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Chicken Pot Pie VIII

Reviewed: May 1, 2009
Good recipe to cook ahead and freeze. I used Pepperidge Farms pastry crust instead of making my own. Also, substituted vegetables with what I had available, including some corn.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Baked Tilapia

Reviewed: Dec. 10, 2008
Quick and easy way to cook tilapia. My fish was even still a little frozen, and all it took was an extra 6 minutes in the oven to cook it completely. Instead of tomato paste, I added a can of diced tomatoes and then poured the oil and herbs over the fish and tomatoes. To top it off, I added a few lemon slices on top of the fish as well as a little bit of lemon juice.
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.

Thai Chicken

Reviewed: Dec. 7, 2008
This came out way too salty, but I think the recipe has some potential if you use low-sodium soy sauce or some less salty alternative to the soy sauce.
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1 user found this review helpful

 

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