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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.

Different Chicken Cordon Bleu

Reviewed: May 12, 2009
This was really good! My only suggestion would be to cut down on the salt - it was wayyy too salty. Overall a great dish though.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Cajun Seafood Pasta

Reviewed: May 12, 2009
This is one of my household's favorite dishes. I would recommend, however, to add a little less pepper than the recipe calls for. I usually skip the white pepper altogether and only put about a tsp of crushed red pepper in. It is still a very spicy and flavorful dish.
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