Fantastic! I've made it twice now, once using shrimp and the other with chicken. Followed recipe exactly but omitted red pepper both times. For the chicken I cut it into bite sized pieces then seasoned w/ salt and pepper and cooked it in some olive oil, garlic and green onion before adding the sauce. Turned out great. This will be my go to recipe for something quick, health and delicious. Thanks!

Reviewed On: Jan. 22, 2009

Great recipe I made this and my family loved it. We even used the left over meatballs to make awesome meatball sandwiches. Will definitely make this again.

Reviewed On: Jan. 22, 2009

These didn't turn out for me, I will try and experiment with the recipe but all in all a bad experience following the recipe as is. They turned out dry and tasteless.

Reviewed On: Jan. 21, 2009