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Marjorie W
 
Member Since: Dec. 2008
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Wine Jelly
Use Merlot! Rich, fruity and gorgeous. Spread on salmon steaks, then bake them, and oh, wow! The only disappointment is that it calls for _more_than_ one bottle of wine. Just barely. You have to buy 3 bottles to make 2 batches of jelly.

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Reviewed On: Dec. 21, 2008
 
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