|
Oven Ribs
Best ribs I have ever made, probably the best I've tasted. I was looking for a recipe without garlic or a lot of spices as my hubby has a sensitive tummy. These were incredibly simple and fell off the bone after 2 1/2 hours in the oven. Will definitely make these often!
0 users found this review helpful
|
Reviewed On:
Jan. 23, 2009
|
What's this?