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Wild Rice Harvest Casserole

Reviewed: Oct. 22, 2009

Although I did change this recipe somewhat its turned out great. I didn't add any chicken and only used one can of soup,added fresh mushrooms and my own seasonings. Great side dish!

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Heather's Cilantro, Black Bean, and Corn Salsa

Reviewed: Aug. 29, 2009

I could eat this with a spoon, as a matter of fact I did with crushed chips on top! I have to add the heat though, 2 diced jalapenos, 1/2 tablespoon cumin, a sprinkle of Cayenne, and an extra 1/2 of a lime.I also omitted the avocado and olive oil. DELISH!

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Purple Plum Pie

Reviewed: Aug. 26, 2009

I don't know if it was the type of plum I used(a very sweet, yellow variety). It was really tart and really runny.

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Twice-Baked Mashed Potatoes

Reviewed: Aug. 23, 2009

This is a great start, I've made this many times adding sourcream, chives, mozzarella, and more butter. Everyone loves them.

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Fresh Rhubarb Pie

Reviewed: Jun. 19, 2009

The Best! Thanks!

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Panzanella Salad

Reviewed: Jun. 9, 2009

Fantastic! This recipe just replaced my old bread salad recipe.I used black olives and capers, WONDERFUL!

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Artichoke Chicken

Reviewed: May 20, 2009

Great recipe! The family loved it and it was quick and easy. Like others I used sourcream with the mayo, used marinated artichokes, added a couple of chopped mushrooms, and some mozzarella cheese. I also sprinkled bread crumbs on top. It's a great recipe thats easy to adjust to your liking. I'll be making this for our next dinner party! Thanks!

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Chicken Cordon Bleu II

Reviewed: May 18, 2009

Great recipe! I made two pans full for a large croud, the first pan I made as written. The second pan my chicken breast was in smaller pieces so I breaded them and fried them then layered the rest of the ingredients in a casserole. Some liked the rolled-up version better, some liked the layered better. (The layered was a lot easier). Either way it was a big hit!

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Marinated Mushrooms II

Reviewed: Apr. 23, 2009

GRAND! I was skeptical, especially about the mustard, but these are great! This recipe is a keeper!

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Barbeque Halibut Steaks

Reviewed: Apr. 8, 2009

A little too sweet for our taste.

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Cherry Tomato Salad

Reviewed: Mar. 23, 2009

I was really disappointed in this salad. The green olives and the sweet dressing just don't work together. I will not make this again.

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Whole Grain Loaf

Reviewed: Mar. 19, 2009

We loved this bread! Because I don't eat dairy I substituted tofu and it turned out great. It's a little sweet so I think next time (and there will be a next time) I will make it into a raison bread. DELISH!

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