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Peanut Butter and Jelly Cheesecake
I make this all the time for potlucks and such, and it's always a big hit. I usually skip the jelly and dress it up with chocolate. Last time I used chopped up peanut butter cups and mini chocolate chips and chocolate syrup. It looked fantastic. I also like to substitute a chocolate crust. Be forewarned, the cheesecake takes 30-40 minutes longer to bake than called for, but doesn't crack at all.
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Reviewed On:
Aug. 18, 2009
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