cook's profile


Elizabeth
 
Living In: Nepean, Ontario, Canada
Member Since: Dec. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Italian, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Knitting, Sewing, Needlepoint, Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Photography, Reading Books, Music
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Recipe Reviews 20 reviews
Cream Cheese Coffee Cake II
I've made this cake several times and it's delightful. Moist & flavorful and a breeze to make. I use a 250g pkg of cream cheese and I omit the walnut topping simply because my family isn't crazy for walnuts. I also sprinkle a light dusting of icing sugar over the cake JUST before serving. Thanks for sharing!

0 users found this review helpful
Reviewed On: Aug. 16, 2009
Salmon with Lemon and Dill
Super delicious ~ I used fresh Coho salmon and 1 clove of minced garlic instead of garlic powder. I omitted the salt ~ not needed. Served with basmati rice and vegies. Drizzed the lemon & garlic sauce over the rice. This recipe is a keeper!

0 users found this review helpful
Reviewed On: Jul. 12, 2009
One Bowl Brownies
Totally stuck in pan even after following handy hints from others. What I was able to retrieve was dry and tasteless. I was embarrassed to serve to my father-in-law. Won't make these again. Sorry...

3 users found this review helpful
Reviewed On: Jul. 11, 2009
 
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