As I sit here licking the crumbs from my plate, I reflect on the confusion I experienced with this recipe. But first, let me say it IS delicious. The recipe called for "1 (5.9 oz.) pkg instant chocolate pudding mix". The largest I could find was Jello's 2.1 oz. size. So, I assumed it was a typo. Also, it called for TWO 9x5 loaf pans, but it could have easily fit into ONE as they raised only to about 2 to 2 1/2" high. I used the one box of 2.1 oz. Jello pudding, substituted the sugar for a slightly less amount of Altern (Splenda), used olive oil instead of regular vegetable oil and a bit less than the 1 cup, and used a litthle less salt. It was really moist and tasty. My huband loved it! Next time I'll get adventurous and add chocolate chips. Thank you, KATHY422, for this great recipe!

Reviewed On: Dec. 2, 2008