cook's profile


Katherine E. B.
 
Home Town:
Living In: Fayetteville, Arkansas, USA
Member Since: Dec. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Southern, Healthy, Dessert, Gourmet
Hobbies: Boating, Walking, Fishing, Photography, Reading Books, Music
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Fun with Fake Braids
About this Cook
I love to cook! Desserts are definately my favorite, but anything is fun.
My favorite things to cook
Well, desserts. Or French food.
My favorite family cooking traditions
Thanksgiving dinner: One house for lunch, which involves alot of delicious casseroles, pies, ets. Then to my grandmother's house for apple pie, monkey bread, chicken fingers, though both places have a great turkey.
My cooking triumphs
Christmas dinner last year! Even my brither likes the ambrosia, and the cake was very pretty; both from Southern Living. I did everything but the Cornish hens.
My cooking tragedies
When I was little, I decided that recipes had to come from someone, so I wanted to create one myself. Appearantly I forgot some key ingrediant... because it was just a clump on the pan. A crispy chocolate clump. I still have the recipe for it. Also, a mud pie went very bad...
Recipe Reviews 1 review
Mrs. Sigg's Fresh Pumpkin Pie
This recipe is the best pumpkin pie recipe I've had, and with my grandmothers, that's saying something. A pumpkin will have enough for about four of these pies, so I just made the filling with the leftover pumpkin puree and put it in the microwave on high for 3 minutes, stirring every minute. The more filling you have, the more time in the microwave, but still take it out and stir every minute. It is a nice little pudding type thing, a delicious afternoon snack.

0 users found this review helpful
Reviewed On: Dec. 1, 2008
 
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