My husband and I have been living in Central America for 9 years now. We've recently re-located to Panama from Costa Rica. I'm really enjoying Panama, and we are planning to build a new house when we've finished developing our new subdivision on the Azuero Peninsula (Western Pacific side) Given my life style, I prefer to cook meals that are quick and easy. I do enjoy cooking, but time isn't always a factor for me. We are on the go most of the time. I Have a number of old time favorite family recipes that I keep with me at all times. However, I'm ready to start experimenting with new things, and living here in Central America poses a big challenge, as the ingredients are not always available in the local super markets. My husband says I make the best apple pie he's ever had in his life, including his mother's! I enjoy baking, but again, my time is limited and I rarely have the time anymore. Cooking the beef in Central America! The beef here is extremely tough as they don't age it. We both love beef, but are afraid to buy anything except ground. We've tossed many a steak in the garbage, even after marinating over-night!