cook's profile


SHELLBELL
 
Home Town: Libby, Montana, USA
Living In: Houston, Texas, USA
Member Since: Nov. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Music
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Me and Michelle
About this Cook
My favorite things to cook
Spaghetti with meat sauce and garlic bread (super easy and always delicious)
My favorite family cooking traditions
I don't have any.
My cooking triumphs
Mastering good rice
My cooking tragedies
The most recent was I tried to make homemade hamburger buns, after I baked them they were so hard I could've played baseball with them = )
Recipe Reviews 22 reviews
Onion Rice
This was good. I did add some frozen peas and carrots to the mix and some onion powder, but hubby ate it and took some for lunch the next day and hes VERY picky so it was a success! I will add to recipe box.

0 users found this review helpful
Reviewed On: Sep. 16, 2009
Sloppy Joes II
Another great recipe I've found on this site. I did change slightly, I added 1/4 cup bbq sauce as someone else suggested and cut ketchup down to 1/2 cup. PICKY HUSBAND gobbled it all up and gladly took the leftovers for lunch = ) THANKS!

1 user found this review helpful
Reviewed On: Aug. 12, 2009
Garlic Chicken Fried Chicken
This was great! I followed exactly except I pounded chicken first, and I also put it in the fridge about 30 min. after I breaded it as another reviewer suggested. I don't even like fried chicken and I enjoyed this = )

2 users found this review helpful
Reviewed On: Aug. 12, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?