These were incredible!! I'm on batch number 3--these are wonderful for breakfast and stay with you well into the morning. They are moist & have a wonderful texture (skip the cupcake papers). Thanks for sharing a delicious healthy treat!!

Reviewed On: Nov. 26, 2009

This recipe was a big disappointment--I like all the ingredients & it really sounded like an interesting combination. I mixed the dressing & waited until right before serving to toss together but within 10 minutes, the salad greens were wilted. And even with low-sodium soy, it was still too salty for my taste. Sorry, but not impressed.

Reviewed On: Nov. 26, 2009

This was incredible & a huge hit at Thanksgiving. It was very pretty with a wonderful rich (but not too rich) flavor. Thanks for sharing!

Reviewed On: Nov. 26, 2009