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Vonnie
 
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Member Since: Apr. 2009
Cooking Level: Not Rated
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Recipe Reviews 1 review
Fry Bread I
I was looking for something similar to what I had in a restaurant years ago with taco toppings. This was nothing like that. These were heavy and tasteless. As they cooled they turned hard. I guess I am just a biscuits and scones type of gal.

1 user found this review helpful
Reviewed On: Nov. 8, 2009
 
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