I made this for Christmas, and used the suggestion of one of the past reviewers, as I don't care for pecans. I substituted 3/4 cup coconut for the pecans. I also did not wait for the marshmallows and 7-up to cool before adding the gelatin and cream cheese. It turned out really delicious. As a final touch, I put more marshmallows along the top of the jello after finishing it, then put it in the refrigerator to set over night. It was not runny at all and was very good. My guests had a mixed reaction to it. I guess if you don't like lime/pineapple/coconut, as all three flavors are pretty strong, you wouldn't like this. I, however, thought it was delicious!

Reviewed On: Dec. 26, 2010

This was a hit at Thanksgiving. The potatoes have a nice, custard-like texture, and the topping is delicious. Thanks!

Reviewed On: Nov. 28, 2008

This recipe was easy to make; however, it contained way too much sour cream. I also think I prefer this recipe with the fried onions on top. I think I will make someting else next time.

Reviewed On: Nov. 28, 2008