Allrecipes Home  >  Community  >  Cooks  >  Bri

cook's profile


Bri
 
Member Since: Mar. 2009
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 57 reviews
See All Reviews 
Megan's Granola
Give it a try. I did it with flax seed, almonds, cashews and a dash of peanuts and it was good. Just be sure to not overcook it.

0 users found this review helpful
Reviewed On: Nov. 9, 2009
Simple Carnitas
It was very tender, which is a huge plus, but I felt like I could taste the citrus which wasn't quite what I want in my carnitas. Still defintely worth trying and would make excellent pulled pork sandwhiches.

0 users found this review helpful
Reviewed On: Nov. 9, 2009
Exquisite Pizza Sauce
Unique blend. My family liked it. It had both a touch of sweet and spicey. I did not add the crushed red pepper as I didn't want to be too spicy for my kids, but will probably throw in a dash next time.

0 users found this review helpful
Reviewed On: Nov. 9, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?