cook's profile


CreativeCook
 
Home Town: Hurley, Wisconsin, USA
Living In: Green Bay, Wisconsin, USA
Member Since: Mar. 2009
Cooking Level: Expert
Cooking Interests: Asian, Italian, Southern, Mediterranean, Gourmet
Hobbies: Gardening, Walking, Music, Painting/Drawing
Recipe Box 1 recipe
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Costas
About this Cook
My favorite things to cook
Cioppino, home-made raviolis, pot stickers, wiener schnitzel, chilis and stews, Pancetta wrapped pork roast.
My favorite family cooking traditions
Home made egg noodles, boiled dinner, meatloaf, ... just a lot of good and simple home made meals.
My cooking triumphs
Each meal is a triumph. You learn with each new recipe... and what you don't like, you fix the next time!
My cooking tragedies
Not knowing what a 'clove' of garlic was when I first became interested in cooking in high school. Instead of two cloves, added two heads of garlic... Yowsa!!!
Recipe Reviews 1 review
Cabbage Soup II
I sauteed the onion in butter until it started to carmelize, added the garlic for a few stirs, then added to soup. Also added a half can of diced tomatoes (without the juice). And, a shot of sherry. Was very good. I am sure the original recipe is just as good- but wanted to add my own spin.

0 users found this review helpful
Reviewed On: Mar. 10, 2009
 
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