Wonderful recipe. Instead of store bought bread crumbs I dried and made my own. I used the recipe as written and my family absolutely loved it. We are going to try it with pork and fish as well!

Reviewed On: Apr. 12, 2009

I really like how my bread turned out. I am definitely a novice - this was my first attempt at making homemade bread. I ended up using over a cup of extra flour during kneeding because it was very sticky and gooey. However, it turned out great and my five year old son enjoyed a PBJ soon after. I think it is perfect for sandwhiches.

Reviewed On: Apr. 12, 2009