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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Sep. 14, 2009
Just took the second batch out and they are amazing...I substituted the chocolate chips with raisins and next time I'll add a touch of cinnamon but the cookie is AMAZING...so yummy, its hard not to eat more!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Best Chocolate Chip Cookies

Reviewed: Aug. 30, 2009
Just made these tonight...so good! Just like the recipe says, they came out with CRISP EDGES, CHEWY MIDDLES!! So easy to make! Each batch came out perfect! Can't wait to bring them into work tomorrow for my co-workers!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.
Photo by Christine

Coconut-Cornflake Cookies

Reviewed: May 28, 2009
OMG...SO GOOD!!! Sticky, chewy, sweet and coconutty!! I changed the recipe to 12 servings. I used 1/2 c. of sugar. I also used Special K cereal! And I didn't have any parchment paper so I heavly sprayed my cookie sheet with spray...AMAZING!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Cinnamon Bread I

Reviewed: Apr. 16, 2009
Amazing!!! I substituted the buttermilk with a cup of skim milk with a tablespoon of vinegar. It came out perfect! Will definetly make it again, yummy!!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Chewy Peanut Butter Brownies

Reviewed: Apr. 2, 2009
Really good! Although I took someone's advice to add a touch of cinnamon and added too much. But they're still amazing with milk chocolate frosting to top them off!! Definetly a keeper!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Sweet, Sticky and Spicy Chicken

Reviewed: Mar. 13, 2009
Came out perfect...EXCEPT I substituted Chile Garlic Sauce for the Hot Sauce and 2 tablespoons made the dish super spicy! (next time I'll only use 1 tbl.)But it still tasted amazing!! And putting the chicken in flour before cooking is a great tip as well. I served it with Jasmine rice and roasted green beans! Can't wait to make it again!!
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