Wonderful pancakes! To make them healthier for my kids, I changed or added the following... instead of 2 cups white flour I used 1 1/2 unbleached and 1/2 cup whole wheat flour, add 1 T cinnamon, add 1 T vanilla, add 2 T flax meal, add 2 T toasted wheat germ, and an extra slash of milk if needed. My kids could not eat them fast enough!

Reviewed On: Aug. 9, 2009