I used white cake for the base and buttercream frosting for the "noodles", as well as a bit of frosting mixed with raspberries for the "sauce". chocolate truffles became the "meatballs", and white chocolate shavings served as a "parmesan cheese".
Date Posted: Mar. 14, 2009
Cooking Level: Intermediate
Cooks I Like
A new recipe revealed each day until Christmas. Check it out!
Get time-saving recipes to save your busy life.
Get the season’s best recipes for holiday feasting.
Read our allrecipes.com blog