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patti
 
Member Since: Mar. 2009
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Recipe Reviews 2 reviews
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Spicy Honey Mustard Pork Roast
Everyone loved this recipe. My son, who rarely eats pork, loved it too. I used a pork tenderloin because i didn't have a pork roast.

0 users found this review helpful
Reviewed On: Mar. 10, 2009
Chicken Marsala
Followed the recipe to the "t". Mouth watering and succulent.

2 users found this review helpful
Reviewed On: Mar. 8, 2009
 
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