cook's profile


Krista
 
Member Since: Mar. 2009
Cooking Level: Intermediate
Cooking Interests: Asian, Italian, Southern, Vegetarian, Dessert
Hobbies: Scrapbooking, Knitting, Biking, Walking, Photography, Reading Books, Wine Tasting
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Recipe Reviews 4 reviews
Mom's Baked Beans II
So good! As I am a vegetarian, I left out the bacon and it turned our so yummy! This is really a great recipe. A tip for vegetarians is to use crispy fried onions bought in the asian section of the supermarket and sprinkle on top of the beans when ready. This is always what I use instead of bacon.

1 user found this review helpful
Reviewed On: Mar. 13, 2009
Cherry Cheesecake Dessert
I doubled this but found that it took even more time to cook into the centre. It was an easy recipe but I was looking for more of a dry and crumbled cake. This cake is good if you are looking for soft and velvety.

0 users found this review helpful
Reviewed On: Mar. 8, 2009
Apple Crisp IV
This recipe is so simple and easy. My boyfriend loves it and I find myself making this for him once a month. It is so homey tasting and not too swet. Perfect!

2 users found this review helpful
Reviewed On: Mar. 8, 2009
 
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