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Authentic Enchiladas Verdes
made these last night. it was my first time making verde sauce. it was very easy and super yummy. the only thing i changed is adding cilantro to the sauce and more garlic.i aslo put some sauce on the bottom of a baking sheet then rolled up all the enchilas more sauce on top and added colby and montery jack and cilantro and baked to melt the cheese.
1 user found this review helpful
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Reviewed On:
Apr. 6, 2009
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