Allrecipes Home  >  Community  >  Cooks  >  Magnolia

cook's profile


Magnolia
 
Home Town: Corpus Christi, Texas, USA
Living In:
Member Since: Mar. 2009
Cooking Level: Expert
Cooking Interests: Baking, Asian, Indian, Italian, Middle Eastern, Low Carb, Dessert, Gourmet
Hobbies: Quilting, Sewing, Gardening, Reading Books, Genealogy, Charity Work
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
I am a mom and a grandma. I love comfort foods and creating new recipes.
My favorite things to cook
Desserts!
My favorite family cooking traditions
Grandma Adams Bread Pudding
My cooking triumphs
creating a chicken & rice casserole that is sooooooo yummy.
My cooking tragedies
Forgetting to let my eggs come to room temprature before using them in a recipe that calls for tempering. You will get scrambled eggs if you don't
Recipe Reviews 1 review
See All Reviews 
English Trifle
I made this recipe according to the instructions and it is wonderful! The only note I would add is to let the juice from the cherries drain off before putting them on top. The cherry juice runs on the whip cream. This is just a presentation issue, because it tastes great. I think next time I will try to make my own pudding to see if this adds anything to the recipe.

5 users found this review helpful
Reviewed On: Jun. 23, 2009
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States