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Pretzel Turtles

Reviewed: Dec. 15, 2009

everyone loved them!

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Blackened Tuna Steaks with Mango Salsa

Reviewed: Nov. 24, 2009

Turned out great. The only changed I made was that I used a regular onion instead on Spanish and that I cooked the steaks a minute longer on each side bc I do not like my tuna so pink. I served with citrus rice and my husband was really impressed!

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BAKER'S Peanut Butter Oatmeal Chocolate Chunk Cookies

Reviewed: Nov. 23, 2009

perfect!

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Country Apple Dumplings

Reviewed: Nov. 19, 2009

They turned out better than anticipated, but still nothing like the real thing...

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Raspberry Streusel Muffins

Reviewed: Nov. 19, 2009

I used blackberries instead of raspberries and they turned out great!

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Toasted Pumpkin Seeds with Sugar and Spice

Reviewed: Oct. 31, 2009

Great alternative to reg. pumpkin seeds, but they didn't get as crunchy as we like. Maybe I cooked them too long in skillet...

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Cinnamon Bun Icing

Reviewed: Oct. 20, 2009

I halved it and put it on monkey bread. it was great!

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Monkey Bread with a Twist

Reviewed: Oct. 20, 2009

My husband loves this! I added a simple cream cheese glaze on top, but it didnt really need it

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Quick and Almost-Professional Buttercream Icing

Reviewed: Oct. 20, 2009

Perfect!

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Cream Cheese Pound Cake III

Reviewed: Oct. 20, 2009

It was really good, but dried out really fast

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Marshmallow Fondant

Reviewed: Oct. 20, 2009

Cheap and easy but it still didn't taste any better than other fondant

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The Best Rolled Sugar Cookies

Reviewed: Aug. 26, 2009

The texture was great but they were a little bland, even for sugar cookies...

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Savory Deviled Eggs

Reviewed: Aug. 9, 2009

If you blinked at our party you would have missed the deviled eggs! They were so good and they went fast!

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Sweet Restaurant Slaw

Reviewed: Aug. 9, 2009

Everyone ate at our party so I'll take that as it was good!

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Prego® Sausage-Stuffed Green Peppers

Reviewed: Jun. 28, 2009

We used red peppers instead of green and I didn't have sausage so I used ground beef. The flavor was great but I would have made more filling for the peppers to fill them further. I also added more cheese on top bc my family loves cheese.

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