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Thirty Minute Yellow Cake
I USED IT FOR CUPCAKES. DIDN'T RISE WELL AT ALL, VERY HEAVY, HARD, AND TASTED MORE LIKE A BLAN BISCUT. I FOLLOW THE DIRECTIONS AS FOLLOWED. OVERALL DISLIKED VERY MUCH.
0 users found this review helpful
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Reviewed On:
Mar. 8, 2009
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