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luvmykids
 
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Member Since: Mar. 2009
Cooking Level: Not Rated
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Recipe Box 2 recipes
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Recipe Reviews 2 reviews
Plum-Glazed Country Ribs
This recipe looked so good so I tried it. Think I did something wrong. I wasn't sure what chili sauce to buy so I bought chili garlic (Asian isle) and then my store doesn't carry plum preservers so I substituted plum sauce. Well not what I had expected. Am willing to try this again if the author can state what bottle chili sauce she used.

2 users found this review helpful
Reviewed On: Jul. 25, 2010
Italian Sausage with Farfalle and Broccoli Rabe
Made this with broccoli rabe. Very easy dish. Only used 1 cup of parm cheese and dish was very salty. Sauce thickened as expected. Will try this dish again with a different type of cheese.

1 user found this review helpful
Reviewed On: Mar. 7, 2009
 
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