I made these with the residents of the nursing home I work at. As suggested I increased the Irish Cream Liqueur to 1 cup and did not separate the egg instead adding 2 eggs, I used the Irish cream liqueur to make the frosting as well. The residents loved them!
Date Posted: Mar. 6, 2009
Cooks I Like
Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.
Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog