Great recipe for leftover ham. I had so much extra ham in the freezer that I doubled it. I also added two heads of broccoli from the farmers market. I sautéed them lightly with the onions. I would add a couple extra potatoes next time too. Like previous reviewers I sliced the potatoes thin and microwaved them for about 3 minutes to get them started and I had no problem with crunchy potatoes. Yummy will definitely make again!

Reviewed On: Jul. 18, 2009