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Jane Ashley
 
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Member Since: Mar. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Dessert, Gourmet
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Bread Pudding
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Recipe Reviews 13 reviews
Beignets
PERFECT! Made some today and they are so so so beautiful and delicious. I'm impressed and so is everybody. i halved the recipe and left dough in the fridge for 48hrs or longer as I realized I didn't have enough flour for rolling the dough and oil for frying ;p Love how 'light' they are, hollow inside and crunchy on the outside. words dont do these gems justice. I'm so thankful for this recipe. until my hubby and i can afford a trip to new orleans, we'll make these often ;) thank you thank you!!!

2 users found this review helpful
Reviewed On: Aug. 2, 2010
Classic Butter Cookies II
not great. just baked some, intended to surprise my husband on special day but now i had to just crush the cookies for cheesecake base (along with butter, sugar, oats and cinnamon to make up for the lack of flavor). very disappointed. maybe it's meant to go with icing or jams. w/o additional flavor or sweetness these are just flour.

1 user found this review helpful
Reviewed On: May 27, 2010
Whole Wheat Beer Bread
very, very tasty bread. love the crunchy crust outside, and that moist, flavorful inside. this is surprisingly easy to make (even when you're hungover ;p it'll still come out perfect). oh yea, i added some honey to the batter, drizzled some canola oil on top before baking. oven-fresh bread on a lazy day ;) sweet~

0 users found this review helpful
Reviewed On: Apr. 22, 2010
 
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