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rcbyers
 
Member Since: Apr. 2009
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Recipe Reviews 7 reviews
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Tex-Mex Beef and Cheese Enchiladas
This was really good. Of course I made some changes. I used EL PATO brand mexican tomato sauce- it has a kick to it. Also, I used cheddar and asadero cheeses instead of american. My husband said it was the best homemade enchiladas he's ever had.

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Reviewed On: Nov. 18, 2009
Marinated Turkey Breast
Few changes: I made this with chicken breasts; chopped garlic cloves and threw them in with the marinade; also skipped step of rubbing the breast with salt and basil, just threw them in the marinade as well. So yummy!

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Reviewed On: Sep. 8, 2009
Chicken Breasts with Balsamic Vinegar and Garlic
This turned out good. I will make it again.

0 users found this review helpful
Reviewed On: Jul. 11, 2009
 
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