I changed this just a little bit. I didn't add the cottage cheese and I cooked in an 8x8 pan since it is just for the wife and I. I added a couple gloves of garlic to the onion/meat mixture. I also added a little bit more sauce, used no boil noodles, and put a little bit of water on top of the noodles before I put them in the oven. Only issue I have with this is that the sauce seemed to be non-existent. I used a little bit extra but it seemed that all of the sauce evaporated. It was great recipe and will use it again. Enjoyed
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