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Pumpkin Wheat Honey Muffins
Delicious! But, I have to admit, I had to make a few changes because they were way too sweet for me. I cut the honey down to 1/3 of a cup and the brown sugar by 1/2. My husband would prefer chocolate chips, but I think the raisins keep it healthy! I have also used squash baby food instead of the oil, and they came out pretty well - very sticky to the muffin paper. Next time I'll use the small container of baby food with a bit of olive oil. Great recipe!
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Reviewed On:
Mar. 30, 2009
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