Wife and family loved it. Some differences to the original recipe: *Added chopped onions *Added more garlic. Added some late to the saute as well as raw to the wrap. *Browned chicken wraps in same pan veggies were cooked. *In the same pan sauteed (what ever fell out of the chicken wrap) onions, mushrooms, garlic then added cream of mushroom. Season with salt and pepper. Served over brown rice

Reviewed On: May 3, 2009