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adernick
 
Member Since: Apr. 2009
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Recipe Reviews 3 reviews
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Flank Steak with Garlic Wine Sauce
I completely jacked up this recipe and it still turned out really well! I had a hard time with the garlic puree and ended up having to add minced garlic. Also, I took other's reccommendations and added beef broth and mushrooms. Very tastey!

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Reviewed On: Aug. 18, 2009
Maple Salmon
Soooo good! I recommend cooking it a little longer so it gets more of a glaze.

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Reviewed On: Aug. 2, 2009
Chicken Fajita Marinade
Great recipe! I followed it exactly and it was perfect. I also tried it with beef and it was excellent!

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Reviewed On: Aug. 2, 2009
 
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