This recipe has been requested by everyone who had it. Next time I will have to triple the recipe! Instead of buying fish stock I used the stock that I made when I boiled the shrimp and crawfish. The boil had lemons, garlic, onion and a packet for seafood boil. I also used creole seasoning and zattarans seasoning.
Was this review helpful?
[
YES
]
4 users found this review helpful
This recipe has been requested by everyone who had it. Next time I will have to triple the...