cook's profile


Lisa Clay
 
Member Since: Apr. 2009
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 5 reviews
Tangy Ham Steak
Glaze wan disappointing... too much ketchup.

0 users found this review helpful
Reviewed On: Aug. 18, 2009
Sweet and Sour Meatballs I
Made them for a potluck and they were a hit! Definitely would recommend!

0 users found this review helpful
Reviewed On: Aug. 18, 2009
Baked Flounder
The fish needed to be fired or something first to make it crispier. Cooking it on top of the veggies made it get soft.

1 user found this review helpful
Reviewed On: Jul. 27, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?