I've made these 3 times and it's a FAMILY FAVORITE! The first time I started making, but to my dismay I didn't have any chocolate chips on hand. I substituted 9 T unsweetened cocoa, 9 T sugar and 1/3 C butter to replace the chocolate chips. It was melt-in-your-mouth YUMMY! The 2nd time I used the chocolate chips the recipe called for, still good, but not as wonderful as we'd remembered. Last night I made again with the cocoa mixture and WOW!! We prefer it this way!

Reviewed On: Dec. 6, 2009

Visibly only a little different, tasted GREAT! Prepared exactly except didn't have blueberries on hand. Made 8 - 1/3 cup pancakes. My 3 teenage boys didn't ask what was in it, they ate it with, "MMmmm!" Have made with mini-chocolate chips, very good recipe! Thanks for sharing Freckles!

Reviewed On: Oct. 7, 2009

If there is any left over, used as a topping with yogurt and granola makes for a YUMMY breakfast! (I didn't add any sugars as recommended by other reviews.)

Reviewed On: Oct. 4, 2009