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Michelle's Soft Sugar Cookies
Only giving this 4 stars because this is not a roll out dough. Cookie flavor is 5 star all the way! Cookie itself is very good - light and fluffy, but no way is this a roll out dough. I don't know how much more flour or powdered sugar would be needed to get this to a roll out consistency. Ended up making drop cookies with this recipe and the cookies were very light and fluffy with just the right amount of sweetness. I didn't feel that icing was necessary, but the kids really wanted to decorate "Easter" cookies. The texture of these cookies is almost the same as the frosted cookies you can find at Walmart or other grocery stores. Even though they wondered why they weren't egg or bunny shaped, everybody loved the cookie!
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Reviewed On:
Apr. 13, 2009
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