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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.

Chicken And Apple Curry

Reviewed: Jun. 12, 2009
This was my first time making curry and I was very impressed. Four stars only because I used this a base recipe. I read other's suggestions and doubled both the 'soup' and curry powder. I also used coconut milk instead of milk. I cooked it with chicken tenderloins- they were a little bland and I think next time i'll cube them. Also I threw in a dash of red pepper for spice. The apples added a great flavor- kind of tangy! I used Granny Smith. Next time I'm going to throw in cooked potatoes to replicate the curry I eat at my favorite Thai restaurant. Thank you so much for sharing this recipe!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.14 star rating.

Cream of Chicken Breasts

Reviewed: Jun. 3, 2009
This is such a great comfort food. For a creamier, yet more tangy, flavor, substitute the milk with sour cream!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Cream Puff Cake

Reviewed: Jun. 2, 2009
I made the filling by itself and froze several bags of it. I use it to fill crepes and plain cream puffs. It's good to have this on store for emergencies!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Brazilian Lemonade

Reviewed: Jun. 2, 2009
I was searching for this reciped for years and was very suprised to learn that there was no coconut milk in it. I've made it countless times and everytime people drink it all up! I plan on adding coconut rum to it at our next barbeque.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.28 star rating.

Slow Cooker Lime Chicken with Rice

Reviewed: Jun. 2, 2009
I was very excited about this recipe because I am a huge lime fan! But I, like many others, found the chicken to be very dry. The rice really soaks in the lime flavoring and it does seem a bit too strong, though I did double the amount of lime juice. As someone else suggested, maybe throw in a can of Rotel- that might help. I won't make this again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.

Beer Batter Crepes I

Reviewed: Jun. 2, 2009
I've been looking for a good crepe recipe ever since high school when my french teacher refused to share her 'secret recipe' with us. Now I know why she couldn't share it with us!!! My husband, who almost never comments on food- especially desserts, wouldn't stop raving about them and ate about half of the batch in one sitting. *I made bavarian cream to fill these with, using the creme puff cake recipe... very good!
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