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Coconut Andy
 
Home Town: Houston, Texas, USA
Living In:
Member Since: Apr. 2009
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Slow Cooking, Mexican, Southern
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Recipe Reviews 2 reviews
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Baked Salmon II
I dusted the fish with a few pinches of Old Bay seafood rub just before adding the marinade and sealing up the foil. When i opened it up it was just glistening and golden.

3 users found this review helpful
Reviewed On: Apr. 21, 2009
Almond Rice Pilaf
I added a little extra butter and used a little extra salt and it came out wonderful. I'll be tweaking this recipe for the foreseeable future.

1 user found this review helpful
Reviewed On: Apr. 21, 2009
 
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