The only things I added were italian seasoning and a dash of salt and pepper and this was SOOO good!! My husband and I seriously couldn't stop eating it lol. Very moist. I did use "thinly sliced" chicken breasts which worked very well for this I thought. Also put it on a rack on a cookie sheet like others suggested and that worked well, also. Easy and yummy, no brainer. Definitely making this in the future.

Reviewed On: May 11, 2011

These are SO good! My husband fell in love with them (maybe partly because I rarely make homemade baked goods). We could probably finish off a pan in one night if we let ourselves, haha!

Reviewed On: Sep. 21, 2010

I would have given it 3 stars but I know that some of my ingredients weren't the best quality (I was trying to be frugal with prices!). My brownie mix wasn't the best and I used lowfat cream cheese. Anyway, it was only ok. Nothing to write home about. I also put heath pieces on top instead of nuts, which was good. I agree with one of the other reviewers that that the ingredients didn't "blend" together too well. Overall, it was good but I would only make it again if I had much better ingredients like name brand cheese and whipped topping (or just made my own whipped topping) and a good brownie mix (or make homemade ones).

Reviewed On: Jun. 21, 2010