This recipe is 100% kid-approved!! :-)I am still amazed that my daughter ate at least five helpings of this dressing. My little picky eater told me that I need to make this more often. That makes a mother proud. The only thing I am going to do differently next time is use less sage. I had read comments about the sage usage but I didn't clearly understand until I actually tasted it. It is a bit strong. I don't want it to overpower the celery and onion. Oh, and another thing I did was use Vegetable broth instead of chicken broth since I am vegetarian. I was kind of worried that it wouldn't taste good but it was delicious. Thanks for this wonderful recipe.

Reviewed On: Nov. 27, 2009

A+ to this recipe. My little picky eater even likes the Burritos. I was very thrilled to see that she ate all of her food. I also love that this is a quick and easy meal to make.

Reviewed On: Aug. 12, 2009

This is my favorite Tofu recipe so far. I read all the reviews before attempting it. I fried the Tofu in a wok first and and browned the Orzo a little. Since I heard that it could have a bland taste, I used a can of stewed tomatoes instead because I knew that it would already have a lot of flavor. I left out the Feta and basil because I am not a fan. This dish turned out wonderful. It even taste good the next day. I will definitely make this over and over again.

Reviewed On: Aug. 9, 2009