|
Buffalo Chicken Dip
Great recipe! I made it for Easter Sunday and I was asked to bring the dip for a bridal shower the following week. I substitute cooked chicken breast for the canned chicken. I mixed 1/2 ranch and 1/2 blue cheese dressing. I added more of the hot sauce. I never added the cheese, the extra fat was never missed.
2 users found this review helpful
|
Reviewed On:
Apr. 18, 2009
|