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Laurin
 
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Member Since: Apr. 2009
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Recipe Reviews 9 reviews
Artichoke and Tomato Chicken
Five stars for a slightly altered, more healthful version. I did not have any red peppers. Instead I sauteed onions and garlic in 2 Tbs of oil (instead of 1/4 cup-- that's too much). I also halved the cheese to make it less fattening. It turned out superb!

0 users found this review helpful
Reviewed On: Dec. 2, 2010
Enchiladas Verdes
Excellent, even better the next day! I did add cilantro to the sauce which gave it added flavor. This was so easy to make and my husband ate every bite and scraped the bowl clean. Thank you!

1 user found this review helpful
Reviewed On: May 12, 2010
Lime Fish Tacos
A really good start but for a more authentic recipe, I changed it to the following: 1. Add some cumin when cooking the fish. And you can decrease the butter to 2-3 tbs. 2. In the sauce add cumin as well as some dried onion and salt. 3. Chopped cilantro is a vital condiment which is an important companion for full flavor. 4. Replace lettuce with shredded cabbage I think these added ingredients give it a full flavor blast. My husband scarfed down four tacos. I also think this recipe is better suited to corn tortillas although if using lettuce, probably better with the flour tortillas.

0 users found this review helpful
Reviewed On: Aug. 19, 2009
 
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