This has become my 15 yr old sons favorite with a few minor changes! He LOVES Mexican dishes of all sorts and loves to cook himself! So this was an easy one for him to do on his own! His changes: add 1/4 cup sour creame to meat mixture. also add 1 can of black olives (torn to bits) into the meat mixture with the creame of mushroom soup. Then mix with cheese cover with fries and add another cup of shedded chedder on top at the last 5 min for a lil extra kick!
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